The EWA-BELT research project held its first stakeholders meeting in Kenya from September 27 – 29 2021 in Kisumu.

On Monday, September 20th, the official Inception Workshop of the SURE-FOOD project took place at the University of Nairobi’s Upper Kabete Campus.

The workshop was officially opened by the Associate Vice-chancellor in charge of Research, Innovation & Enterprise. In attendance were the Dean, Faculty of Agriculture, and the Chairman, Department of Food Science, Nutrition and Technology.